How to Make an Easy Caramel Apple Dump Cake Recipe
The best recipes are the ones that you can easily throw together, and they turn out to be scrumptious! This caramel apple dump cake fits that description – easy and scrumptious!

This easy recipe is probably my favorite go-to when I need to carry a dessert to a gathering or to a friend or neighbor. It literally takes 5 minutes to prepare, and the ingredients are things you can keep on hand at all times. It has to be the easiest dessert to prepare, and it has become a family favorite.
Caramel Apple Dump Cake
This easy dessert is so delicious. The apple and caramel filling topped with the buttery cake mix is amazing. It is very sweet, so a big scoop of ice cream works perfectly to balance it.Â
Ingredients

Ingredients

Helpful Item
In the past, I have used store bought Non-Stick Cooking Spray. I just recently purchased this oil sprayer to use instead. I control what type of oil I add to the bottle, and it works great.Â



Instructions






Instructions
- Preheat your oven to 350 degrees and spray a 9X13 baking dish with non-stick cooking spray.
- Spread both cans of apple pie filling onto the bottom of your baking dish.Â
- Sprinkle half of the bag of caramel bits evenly over the top of the apples.
- Evenly distribute the dry cake mix over the top.
- Pour the melted butter evenly over the top of the cake mix, covering as much of it as you can.
- Bake uncovered in the center rack of the preheated oven for 30-40 minutes or until the buttery cake mix turns a deep golden brown.
- For best results, allow it to cool for about 5 minutes and then serve warm with a big scoop of vanilla ice cream.
Other Ideas and Tips
- Experiment with different cake mixes.
- White cake mix
- Spice cake mix
- French vanilla cake mix
- Experiment with different fruit fillings.
- PeachesÂ
- Pears
- Cherries
- If you are not a fan of caramel, omit the caramel bits. It is definitely a personal preference.
- Drizzle caramel sauce on top of each serving.
- Top with whipped cream.
- Store leftover apple dump cake in an airtight container in the refrigerator.
- Warm up leftover apple dump cake in the microwave or eat it at room temperature.
- Keep these simple ingredients on hand at all times for spur of the moment needs.
Other Helpful Items
Like I mentioned, this easy dessert recipe is the perfect dessert for sharing. I have taken these to new neighbors, funeral meals, work and church potlucks, and family gatherings. It is one of the best desserts to make with minimal effort. If you make this to transport, these items can really come in handy.


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Recipe Card – Caramel Apple Dump Cake
Caramel Apple Dump Cake

This dessert is so delicious. The apple and caramel filling topped with the buttery cake mix is amazing. It is very sweet, so a scoop of ice cream works perfectly to balance it.
Ingredients
- 2 (21 oz.) Cans of apple pie filling
- ½ (11 oz.) Bag of Kraft Caramel Bits (found in the baking section of the grocery store)
- 1 (15 oz.) Box of yellow cake mix
- 2 Sticks of butter, melted
- Vanilla Ice Cream for serving (optional)
Instructions
- Preheat your oven to 350 degrees and spray a 9X13 baking dish with non-stick cooking spray.
- Spread both cans of apple pie filling onto the bottom of your baking dish.
- Sprinkle half of the bag of caramel bits evenly over the top of the apples.
- Evenly distribute the dry cake mix over the top.
- Pour the melted butter evenly over the top of the cake mix, covering as much of it as you can.
- Bake uncovered in the center rack of the preheated oven for 30-40 minutes or until the buttery cake mix turns a deep golden brown.
- For best results, allow it to cool for about 5 minutes and then serve warm with a big scoop of vanilla ice cream.
Notes
This go-to dessert is so delicious and yet the easiest thing to make! I try to keep the ingredients on hand at all times so that I can throw it together spur of the moment.
I would love to hear if you try this Caramel Apple Dump Cake recipe. Please let me know in the comments below, and share your favorite go-to easy recipe while you are at it.
Related Posts
Pumpkin Dump Cake (Pumpkin Delight)
Cold Oven Pound Cake
Quick and Easy Caramel Sauce
Until next week,


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“How sweet Your Word is to my taste – sweeter than honey in my mouth.”
Psalm 119:103
Exciting Content
Love that you added caramel bits to your recipe, Susan. I definitely need to try that too! Sending you hugs and hoping your week has been a special one, CoCo
Thanks! My husband loves caramel. I am wondering what peanut butter chips would be like????
Oh my goodness Susan, I will be trying this. I know my husband would love it. I always make a dessert for him for his birthday and I found this at just the right time to plan for it. Thank you for sharing!
I hope your husband loved it!
Oh I bet that is delicious!
Oh my goodness! It is delicious and perfect for fall.