Monthly Menu for September

Here is the monthly menu for September. This menu includes the main meals with a few mentions of sides. Just add in the sides you desire. I hope this guide is helpful for you.
Menu Tips
Tips for Using This Monthly Menu:
- Print the menu and keep it visible.
- Keep certain staples on hand (baking items, seasonings, etc.)
- Buy in bulk when possible.
- Remember that this is just a guide – use what you want and skip the rest.
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Monthly Menu for September
| Date | Meal | Information or Link |
|---|---|---|
| 9/1 | Burnt Ends | Costco Find – Link to Information |
| Weekend | X | |
| Weekend | X | |
| Labor Day | Taco/Nacho Bar | |
| 5 | Pork Loin w/Veggies | |
| 6 | Taco Bowl | Use Monday’s leftovers |
| 7 | Chicken Spaghetti | Link to the Recipe |
| 8 | Cauliflower Pizza | Costco has my favorite. |
| Weekend | ||
| Weekend | ||
| 11 | Baked Potato Bar | |
| 12 | Lemon Shrimp Linguini | Link to the Recipe |
| 13 | Rotisserie Chicken | Link to Instructions |
| 14 | Stacked Enchiladas | Link to the Recipe |
| 15 | Breakfast for Dinner | |
| Weekend | ||
| Weekend | ||
| 18 | Chicken & Dumplings | Link to the Recipe |
| 19 | Turkey Meatloaf | |
| 20 | Baked Salmon | |
| 21 | Spaghetti w/Meat Sauce | |
| 22 | Salmon Tacos | |
| Weekend | National Pot Pie Day | Great Chicken Pot Pie |
| Weekend | ||
| 25 | Poblano Chicken | Link to the Recipe |
| 26 | Tamales | |
| 27 | Tilapia w/Bell Pepper Salsa | |
| 28 | Chicken Alfredo | Great w/Biscuits & Black Eyed Peas |
| 29 | Street Taco Kit | Costco find |
| Weekend |
Favorite Cooking Items
Here are some of my favorite cooking items. I will add links below if you want more information.


I hope this monthly menu for September makes your weeknights easier! Please share suggestions, feedback, and any other quick and easy meals you love. I love to try new ideas!
Enjoy and happy cooking!
Have a Grace & Joy-Filled Day!
Susan
“When I am filled with cares, Your comfort brings me joy.” Psalms 94:19
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Hey, Susan I love when you share your monthly menus. Yum.
Visiting today from SSPS 277 #56&57
Thank you so much!